Laxmi's Indian Grille & Pizza Online Ordering Menu

Spicy fried crisp topped with diced red onions, green chilies, cilantro and tomatoes.

Crisp pastry filled with mildly spiced mixture of potatoes and peas.

Fresh fritters made with Spinach, onion, green pepper and corn dusted with special spice mix.

Long hot peppers, sliced and filled with mildly spiced potato mixture. Lightly coated and deep fried.

Vegetable samosas topped with chunks of cottage cheese marinated with spices, lightly coated and deep.

Cauliflower fritters tossed in tangy sweet and sour garlic sauce mixed with onion, ginger and topped with scallions.

Diced Indian cottage cheese tossed with spicy red chili sauce mixed with onions and green peppers.

Diced pieces of Paneer tossed with onions, bell pepper and chef’s special sauce topped with scallions and cilantro.

A mix of vegetable samosa, vegetable pakora and paneer pakora.

Fritters made from tender boneless pieces of white chicken marinated in our special sauce.

Spicy boneless chicken fritters tossed with spicy red chili sauce mixed with onions and green peppers.

Marinated chunks of fish battered and deep fried, topped with special Amritsari masala.

Chicken tenders marinated overnight tossed with chef’s special sauce, onions and bell peppers.

Boneless chicken cooked with curry leaves, yogurt and spices.

A mix of Chicken samosa,chicken pakora and chicken 65.

Broth of roma tomatoes mixed with indian spice mix and fresh herbs topped with cream and cilantro.

Soup made with lentils, fresh vegetables, herbs and mild spices.

Gently simmered chicken broth mildly spiced and flavored with bay leaves, peppercorn and saffron.

Fresh carrots, cucumbers, tomatoes and red onions served with lemon wedges.

Diced tomatoes, red onions, cilantro and cucumbers tossed with Indian spices.

Cottage cheese marinated in spiced yogurt sauce topped on green salad.

Fresh salad topped with grilled and marinated boneless chicken.

An extra-large puri made with whole wheat dough and deep fried, served with mildly spiced chickpeas.

A popular Punjabi dish. A crispy puffed bhatura (fried leavened flat bread) served with chickpea curry and pickles.

Puffed rice, potatoes, chick peas, red onions, tomatoes mixed in with mint, garlic and tamarind sauces and topped with cilantro.

Special crisp mixed with potatoes and chick peas in mild sweet yogurt sauce. Garnished with onions, cilantro and cumin powder.

Potatoes fried crisp and tossed with tamarind sauce topped with yogurt and savory mix.

Vegetarian samosas topped with spiced chick peas, sweet yogurt, tamarind & cilantro sauce garnished with onions, cilantro and cumin powder.

Mixed pickled vegetables.

Shredded mixed vegetables mixed with hung yogurt and spices.

Crunchy version of raita, yogurt mixed with fried chick pea pearls.

Spiced tangy mango relish.

Fresh whole wheat bread, hand rolled and baked in tandoor.

Unleavened white flour bread freshly baked in oven glazed with butter.

Bread topped with fresh minced garlic and cilantro.

Bread stuffed with minced lamb and spices.

Bread stuffed with Cashew, golden raisins and cardamom powder.

Bread stuffed with spiced Indian cottage cheese.

Bread stuffed with cheese and chopped green chilies.

Bread stuffed with Indian cheese and spice mix.

Crispy naan bread topped with spicy green chilies, minced garlic and red chilly flakes.

Whole wheat bread stuffed with fillings.

Whole wheat bread stuffed with fillings.

Whole wheat bread stuffed with fillings.

Whole wheat bread stuffed with fillings.

Multi layered bread cooked on griddle.

Stuffed with mildly spiced potatoes and peas mixture.

Stuffed and cooked with fresh mint.

Stuffed with fresh fenugreek leaves, green chilies and cilantro.

Fresh whole wheat bread, hand rolled and cooked on the grill.

Fresh whole wheat bread, hand rolled and cooked on the grill.

Whole wheat flour hand rolled and deep fried puffed bread.

Unleavened white flour bread freshly rolled and deep fried.

Plain white rice with hint of cinnamon, cardamom, peppercorn and bayleaf.

Basmati rice tossed with green peas.

Basmati rice tossed with cumin seed and purified butter.

Long grain basmati rice tossed with dry Indian spices, carrots and green peas.

Basmati rice cooked with spicy curried vegetable and hint of mint.

Aromatic basmati rice cooked with scrambled eggs, herbs and spices. Served with halved boiled eggs.

Aromatic basmati rice cooked with marinated chicken, herbs, and spices.

Aromatic basmati rice cooked with marinated boneless lamb chunks, herbs, and spices.

Aromatic basmati rice cooked with marinated bone in baby goat meat, herbs, and spices.

Aromatic basmati rice cooked with tender grilled jumbo shrimps and spices.

Cubes of cottage cheese marinated in yogurt and spices, slowly cooked in clay oven served with pickled onions.

Cubes of cottage cheese marinated in yogurt and hot pickle sauce, slowly cooked in clay oven served with pickled onions.

Cubes of cottage cheese marinated in mild yogurt sauce mixed with fresh mint, cilantro and green chili marinade, slowly cooked in clay oven served with onions and green peppers.

Cubes of cottage cheese marinated in cream and mild masala sauce, slowly cooked in clay oven served with onions and green peppers.

Mixed vegetables Cauliflower, broccoli, red onions, green peppers, and potatoes marinated in spicy hung yogurt sauce and grilled to perfection in clay oven served with pickled onions.

Fresh jumbo mushrooms marinated in yogurt, ginger and garlic paste and Indian spices and cooked in clay oven. Served with green peppers and onions.

Bone in chicken marinated in chef’s special sauce and slow roasted in clay oven.

Boneless chicken breast marinated overnight in hung yogurt, tandoori sauce and spices, slowly cooked in clay oven and served with seasoned onions and green peppers.

Tender morsels of chicken marinated in cream and mild masala sauce, slowly cooked in clay oven served with onions and green peppers.

Boneless soft juicy chicken marinated in mild yogurt sauce mixed with fresh mint, cilantro and green chili marinade infused with cardamom and nutmeg slowly cooked in clay oven served with onions and green peppers.

Minced lamb mixed with hung minced chicken mixed with hung yogurt and spices cooked on skewers in clay oven served with red onions and green peppers.

Minced lamb mixed with hung yogurt and spices cooked on skewers in clay oven served with red onions and green peppers.

Boneless lamb marinated in ginger, garlic, yogurt and mild masala sauce cooked in clay oven served with onions and green peppers.

Chunks of salmon marinated overnight in hung yogurt, tandoori sauce and spices, slowly cooked in clay oven and served with seasoned onions and green peppers.

Extra jumbo shrimps in robust red marinade cooked in clay oven.

Chickpeas sautéed with onions, tomatoes and curry sauce.

Eggplant roasted in tandoor oven, mashed and cooked with tomatoes and spices.

Diced Potatoes and florets of cauliflower cooked with fresh ginger, garlic, tomatoes and spices.

Okra sautéed with onions, tomatoes and spices.

Chickpeas cooked with spinach puree, onion, ginger, herbs and spices.

Potatoes cooked with fresh spinach and blend of spices.

Fresh soft Indian cottage cheese cubes cooked with spinach puree, onion, ginger, herbs and spices.

Paneer and green peas cooked in home style curry sauce.

Fresh mushrooms and green peas cooked in mild creamy sauce.

Grated cottage cheese tossed with onion, garlic, tomatoes, green peas and Indian spices.

A medley of mix vegetables cooked and simmered in mild korma sauce.

Homemade paneer and vegetable dumplings, simmered in mild creamy sauce.

A mix of split yellow lentils cooked with fresh onions, tomatoes and tempered with indian spice mix.

Authentic north indian Punjabi delicacy. Black lentils and kidney beans cooked in a traditional way with special house blend of spices.

Light gravy made with onions and tomatoes, flavored with ginger & garlic.

Homestyle tomato based curry sauce with mustard seeds, curry leaves, sautéed onions, bell peppers and spices.

Chunks of onions, bell peppers cooked with little onion sauce with touch of vinegar.

Onion based sauce with sautéed bell peppers, onions and tomatoes.

Cream based sauce cooked with mild spices.

A sauce made with mango pulp and spices.

Mixed vegetable tossed with homemade pickle sauce.

Rich tomatoes and onion sauce cooked with mild spices and topped with light cream.

Rich tomato sauce cooked with butter, light cream and mild spices.

Light gravy made with onions and tomatoes, flavored with ginger & garlic.

Homestyle tomato based curry sauce with mustard seeds, curry leaves, sautéed onions, bell peppers and spices.

Chunks of onions, bell peppers cooked with little onion sauce with touch of vinegar.

Rich tomatoes and onion sauce cooked with mild spices and topped with light cream.

Cream based sauce cooked with mild spices.

Onion based sauce with sautéed bell peppers, onions and tomatoes.

Rich tomato sauce cooked with butter, light cream and mild spices.

A sauce made with mango pulp and spices.

Diced paneer cooked with homemade pickle sauce.

Light gravy made with onions and tomatoes, flavored with ginger & garlic

A fiery curry sauce simmered with potatoes.

Homestyle tomato based curry sauce with mustard seeds, curry leaves, sautéed onions, bell peppers and spices.

Chunks of onions, bell peppers cooked with little onion sauce with touch of vinegar.

A red curry sauce with hint of yogurt and selective spices.

A coconut based curry blended with south Indian spice mix and cooked with mustard seeds and curry leaves.

A sauce made with mango pulp and spices.

Boneless chicken cooked with homemade pickle sauce.

Pureed spinach cooked with herbs and spices with touch of light cream.

Rich tomatoes and onion sauce cooked with mild spices and topped with light cream.

Cream based sauce cooked with mild spices.

Onion based sauce with sautéed bell peppers, onions and tomatoes.

Rich tomato sauce cooked with butter, light cream and mild spices.

Light gravy made with onions and tomatoes, flavored with ginger & garlic.

Onion based sauce with sautéed bell peppers, onions and tomatoes.

A red curry sauce with hint of yogurt and selective spices.

A fiery curry sauce simmered with potatoes.

Homestyle tomato based curry sauce with mustard seeds, curry leaves, sautéed onions, bell peppers and spices.

Sauce made with homemade pickle.

Pureed spinach cooked with herbs and spices with touch of light cream.

Rich tomatoes and onion sauce cooked with mild spices and topped with light cream.

Cream based sauce cooked with mild spices.

Light gravy made with onions and tomatoes, flavored with ginger & garlic.

A fiery curry sauce simmered with potatoes.

A red curry sauce with hint of yogurt and selective spices.

Pureed spinach cooked with herbs and spices with touch of light cream.

Homestyle tomato based curry sauce with mustard seeds, curry leaves, sautéed onions, bell peppers and spices.

Sauce made with homemade pickle.

Light gravy made with onions and tomatoes, flavored with ginger & garlic.

Homestyle tomato based curry sauce with mustard seeds, curry leaves, sautéed onions, bell peppers and spices.

Cooked with fresh onions, tomatoes, bell peppers and house spice mix.

Curry made with goan spice mix and shredded coconut.

A fiery curry sauce simmered with potatoes.

A sauce made with mango pulp and spices.

Rich tomatoes and onion sauce cooked with mild spices and topped with light cream.

Light gravy made with onions and tomatoes, flavored with ginger & garlic.

Homestyle tomato based curry sauce with mustard seeds, curry leaves, sautéed onions, bell peppers and spices.

Chunks of onions, bell peppers cooked with little onion sauce with touch of vinegar.

A sauce made with mango pulp and spices.

Rich tomatoes and onion sauce cooked with mild spices and topped with light cream.

Cream based sauce enriched with cashew and almond paste cooked with mild spices.

Onion based sauce with sautéed bell peppers, onions and tomatoes with touch of cream.

Rich tomato sauce cooked with butter, light cream and mild spices.

Pureed spinach cooked with herbs and spices with touch of light cream.

Pizza sauce, green peppers, red onions and cheese.

Pizza sauce, green peppers, red onions and cheese.

Golden corn, diced green peppers, spicy fresh jalapenos with creamy garlic parmesan sauce.

Chef’s special tikka masala sauce, clay oven roasted cottage cheese, red onions, cilantro, diced hot peppers and topped and baked with our signature cheese blend.

Mixed Indian vegetables cooked in mild spices, korma sauce topped with cheese.

Grated cottage cheese cooked with Indian masala, green peppers, red onions, cilantro topped with cheese blend.

Golden corn, diced green peppers, spicy fresh jalapeños with creamy garlic parmesan sauce.

Tikka masala sauce, tandoori chicken, red onions topped with cheese.

Curry sauce, minced chicken cooked with spices, red onions, cilantro and hot peppers topped with cheese.

Chunks of paneer simmered in chef’s special sauce made with tomatoes, spices cream and nuts mixed with onions and bell peppers.

Potatoes halves, carved and filled with Paneer and nuts, cooked in mild creamy sauce.

Fenugreek leaves, green peas and cottage cube cheeses cooked in mild creamy sauce.

Boiled eggs halves cooked and served in spicy curry sauce.

Boneless chicken breast cooked in mild creamy sauce with lots soft spice flavors (Recommended for guests who are being introduced to Indian cuisine)

A mix of Tandoori chicken, chicken kabob, lamb kabob, Tandoori salmon and Tandoori Shrimp served on sizzling platter.

Special extra-long basmati rice cooked with Chicken, lamb, bone in goat and shrimp and chef special biryani mix.

Rice pudding flavored with almonds, cashews, golden raisins and cardamom.

Fried milk dumplings served warm in sweet syrup flavored with rosewater.

Paneer cheese soaked in sweet cream flavored with green cardamom.

Cashews and raisin mixed in a vanilla flavored ice cream.

Pistachio nuts and saffron mixed in special ice cream.

Mango puree mixed with vanilla ice cream.

Traditional Indian ice cream made with double cream and mixed nuts, flavored with cardamom.

A traditional rose flavored indian dessert made with milk, rose ice cream, rose syrup, sweet basil, vermicelli and topped with nuts.

Homemade Mango ice cream served with mango pulp, topped with whipped cream and maraschino cherry.

(Traditional Indian welcome drink) A blend on fresh squeezed lemon juice mixed with water, salt, sugar syrup and roasted cumin seeds.

Buttermilk blended with cilantro, mint, green chilies, ginger and cumin powder.

Specially imported Indian tea blend boiled with hot water, sugar, whole milk and spice blend.

Fresh squeezed lemon juice served with sugar syrup and club soda.

A rich creamy blend of whole milk, nes cafe and sugar topped with coffee powder.